Event Menus & Details

Craft Beer Education

Presented by Chad Atherton, Fleck Sales

Wednesday, March 14^th

6:00-7:30

$20 (Space is limited, Reservations required)

Email cmiller@zinsrestaurant.com

Phone 319-363-9467.

Be sure to mention this event when making reservations.

What to expect from different styles of beer 

·       Geography Origin

·       Style History

·       Ingredient Profile

·       Physical Properties

o  ABV, IBU, SRM OG

·       Flavor Profile

·       Basic food pairing

o  Hors d’oeuvre specially selected to compliment each beer.

Featuring:

Hors d’oeuvres selected to compliment each beer.

New Belgium Blue Paddle

Boulevard Wheat,

Founders Centennial IPA

Moose Drool

New Belgium Abbey

Peace Tree Rye Porter

(Final beer lineup may change slightly due to availability.